Lumpia Pizza by Riceype

Lumpia Pizza by Riceype

Ingredients:

Lumpia Wrapper

Ham

Ground beef

Cheese

White onion

Bell peppers

Preparation:

1. Cook the ground beef in a little bit of oil, add salt and pepper to taste. set aside

2. Julienne cut (cut into long thin strips) all ingredients

3. Wrap it lumpia wrapper

4. Fry

5. serve while hot with pizza sauce

like us on Facebook and on Instagram!

Pinakbetcharon by Riceype

Pinakbetcharon by Riceype

Ingredients:

1 tablespoon Cooking Oil

3 cloves Garlic, finely chopped

1 small white Onion, finely chopped

1 medium size Tomato, chopped

2 cups water

3 Cups Pinakbet Vegetable Mix

Squash, Eggplant, Okra, Sitaw, 

Salt and Pepper to taste

Chilen Chicharon special 80 grams

2 spoonful Bagoong alamang

1/4 cup coconut milk

Preparation:

1. Sautee garlic, onion and tomato in oil add kalabasa first as it cooks the longest

2. Add Bagoong when tomato is soft

3. Add water

4. Add the rest of Pinakbet Vegetables, mix well

5. Add Coconut milk

5. add chicharon, mix until it is soft

5. Cover and simmer until vegetable is cooked

6. Serve hot

7. Enjoy!

email add: chilenchicharon@yahoo.com 078 F. Pacaña Street Cebu City

EASY-TO-PREPARE Green Mango Salad

Green Mango Salad

 EASY-TO-PREPARE Green Mango Salad

Jarred Goodness from Taguig sent us some love package to cook with. So that's what we did! 

Take a look at this Green Mango Salad. Nakakasosyal bes. :))

TAG and SHARE mo kay bes na mahilig sa maasim!

#GalingsaPunoNiRiceype #JarredGoodness

IG: @jarredgoodness

FB: Jarred Goodness

SMS/Viber: 09260233220

INGREDIENTS:

2 Medium size green mango

1 Medium size white onion

2-3 Ripe Tomatoes

2 Spoonful Ginisang bagoong

Pinch of Pepper

PREPARATION:

1. Slice all ingredients thinly.

2. Mix with pepper and bagoong

3. serve as side for fried fish, pork or chicken